Thanksgiving Real Food Roundup

November 11, 2012 · 9 comments

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Thanksgiving is one of my favorite holidays. I love to cook the day before. The morning of Thanksgiving I cook my turkey in the oven and the house smells of the wonderful aromas. Friends and family come and enjoy my cooking and I get a lot of satisfaction. Here is some great tips and recipes from around the real food world that I hope you enjoy!

These are recipes from around the real food blogosphere. Some are appropriate for SCD, GAPS, Paleo and Primal diets — some are not. However, it is easy to substitute in coconut milk or cream for dairy, or honey for other sweeteners. Just be aware that not all the recipes are grain-free or dairy-free.

The Main Course

Appetizers

Sides

Condiments

Desserts

Beverages

What To Do With Leftovers

This post is shared at: Monday Mania, Slightly Indulgent Tuesday, Traditional Tuesday, Hearth & Soul Hop, Tasteful Tuesday, GAPS Holiday Foods, Mommy Club, Sustainable Ways, Allergy Free Wednesday, Healthy 2Day, Real Food Wednesday, Wheat Free Thanksgiving, Party Wave wednesday, Creative Juice Thursday, Full Plate Thursday, Simple Lives Thursday, Thank Your Body Thursday, Pennywise Platter, Foodie Friday, Freaky Friday, Gluten Free Friday, Fresh Bites Friday, Fight back Friday, Foodie Friday, Friday Finds, Seasonal Celebration

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{ 8 comments… read them below or add one }

1 Judee @ Gluten Free A-Z November 12, 2012 at 8:17 am

What a great round up of real food recipes! How sad that we actually have to search for ” real ” food nowadays. I am especially interested in the grain free recipes. Can’t wait to look at them all.

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2 Jennifer @ 20 something allergies and counting...down November 12, 2012 at 10:42 am

What a great round up! Thanks for including my cider with all of those scrumptious sounding recipes.

I will definitely be sharing this post with my readers. I can clearly remember my first real food / allergen-free Thanksgiving and still shudder at the lengthy recipe searches, endless testing, and mountains of prep work and cooking. I would be happy to spare even one person that stress!

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3 Jill November 12, 2012 at 4:16 pm

The cider looks great! I will definitely be trying it!

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4 Laura Collins November 12, 2012 at 10:16 pm

Love this! Thank you for sharing our roasted sage squash recipe! :)

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5 Diane Balch November 16, 2012 at 2:21 pm

Great collection… thanks for sharing it on foodie friday.

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6 Miz Helen November 17, 2012 at 3:44 pm

Wishing you and your family a very Happy and Blessed Thanksgiving. Thank you so much for sharing with Full Plate Thursday and hope to see you soon!
Miz Helen

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7 April @ The 21st Century Housewife November 25, 2012 at 11:43 am

I have pinned this post. It’s such a fabulous resource. I’m particularly drawn to some of the very innovative and delicious sounding sides and condiments!

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