Fat Tuesday: July 24, 2012

July 23, 2012 · 65 comments

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It’s that time of the week when real foodies come together for a food festival! Fat Tuesday is the official end of Mardi Gras and here at Real Food Forager we are having our own Fat Tuesday Forager Festival! Every Tuesday come join in this Real Food Free For All!

Link up your great real food recipes, natural remedies, posts, articles and book reviews about real food, food politics, green living and our food supply.

Special diet recipes are welcome such as SCD, GAPS, gluten free, dairy free, sugar-free, Paleo, Primal, all are welcome as long as they involve REAL FOOD. Please feel free to post your recipe in the comments section if you are not a blogger.

Giveaways are welcome as long as they involve only real food items or cool kitchen tools. Pretty much anything goes — it’s party time!

The Rules are simple:

1 — No artificial ingredients. Nothing commercially canned, packaged or processed. No fake foods. No soy or tofu, no artificial sweeteners like Splenda, no bad fats like margarine, soybean or corn oil. You get the idea.

2 — Provide a link back to this post on your site (a common courtesy).

3 — Please do not make me delete any non real food linkups. Please don’t link them here. This is a place for real food recipes and issues.

4 — Please link the URL of your actual blog post and not your blog’s home page.

5 — Be kind and come back and leave a comment after linking up. And check out some of the links. There is a wealth of knowledge here.

Be sure to visit on Sunday for Sunday Snippets, a weekly post that features recipes and articles from the previous Fat Tuesday. The next feature could be yours so be sure to check back!





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{ 25 comments… read them below or add one }

1 Our Small Hours July 23, 2012 at 9:13 pm

Thank you for hosting this!

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2 Starlene @ GAPS Diet Journey July 23, 2012 at 9:15 pm

Thanks for hosting, Jill! I’ve shared my post on how to easily remove iceberg lettuce leaves for making wraps. Includes a video demonstration too.

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3 Katie July 23, 2012 at 9:19 pm

Thanks for hosting, Jill.

I shared a recipe for mango ice cream that doesn’t require an ice cream machine as well as info on how to avoid genetically modified sweet corn including a recipe for fried sweet corn with basil butter.
Have a great day!

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4 Laurie July 23, 2012 at 11:10 pm

Hey Jill! Thanks for hosting!

Today I linked up a post about emergency water storage and filtration, because we all know you can live without food for a while if need be, but water is essential.

http://www.commonsensehome.com/emergency-water-storage/

I’m also currently running a giveaway on my site for a Lilla Rose flexi-clip, in case anyone would like to swing by and enter. Not food related, just fun. :-)

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5 Stanley Fishman @ Tender Grassfed Meat July 23, 2012 at 11:28 pm

Thanks for hosting! My post this week is about vegetarian dog food, but the processed soy it contains is not fit for a dog, or for a human. Dogs are carnivores, and processed soy is not their real food.

Not Fit for a Dog, or for Humans Either

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6 Debbie @ Easy Natural Food July 23, 2012 at 11:32 pm

I’m sharing my Chicken tacos with gluten free tortillas, and my Kohlrabi and Mango Salad. Thanks for hosting!
http://easynaturalfood.com/2012/07/21/kohlrabi-and-mango-salad/
http://easynaturalfood.com/2012/07/18/chicken-tacos-gluten-free/

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7 Kelsy at The Liberated Kitchen July 24, 2012 at 12:38 am

I don’t own a salad spinner, but I have a pillowcase and two kids. No more soggy lettuce!

Thanks for hosting!

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8 Lauren @ Empowered Sustenance July 24, 2012 at 8:05 am

Thank you for hosting! I posted my cauliflower wraps–a great grain-free alternative to traditional wraps. They are GAPS, dairy free, and nut free. I also linked a great GAPS/SCD intro diet recipe: chicken pancakes with avocado sauce.

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9 Heather @Gluten-Free Cat July 24, 2012 at 8:48 am

Happy Tuesday, Jill! I’m sharing a super creamy green smoothie that’s dairy free and deliciously sweet…Creamy Green Pudding Smoothie. The key to the creaminess is the avocado!

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10 Judy@Savoring Today July 24, 2012 at 9:05 am

Sharing a recipe from Emeril today–Wok Seared Duck Salad–an adventurous and delicious meal. Have a great week!

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11 Heather July 24, 2012 at 11:28 am

Thanks for hosting! I left the post on the GAPS Diet – :-) Thanks for reading!

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12 Caralyn @ glutenfreehappytummy July 24, 2012 at 11:37 am

Thanks for hosting! This week, I shared my Cauliflower Pizza! IT’s Gluten Free, Vegan, Specific Carb Diet and Body Ecology Diet friendly! have a great week!

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13 Jennifer @ 20 something allergies July 24, 2012 at 11:43 am

Thanks for hosting another great week!

I’m sharing a ketchup recipe that finally tastes like store-bought…but better! The substitution of real food ingredients makes this a new favorite.

A Real Food Ketchup Recipe (with lacto-fermented option)
http://www.20somethingallergies.com/a-real-food-ketchup-recipe-with-lacto-fermented-option/

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14 Mindy @ Too Many Jars in My Kitchen! July 24, 2012 at 12:07 pm

Thanks for hosting, Jill! This week I’m sharing my experiences after being on the GAPS Diet for a year.

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15 Vicky July 24, 2012 at 12:16 pm

Thank you for hosting! I shared a Garden Vegetable Soup recipe this week – it was warming us up last week when it was cold and rainy in the UK!

Have a lovely week!

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16 France @ Beyond The Peel July 24, 2012 at 12:21 pm

Thanks for hosting Jill!

I’m sharing some awesome Pork & Kale Tacos w/ Cherry Cilantro Salsa, yummy Honey Sesame Mushrooms, and 5 Minute 4 Ingredient Raw Protein Bars (DF, GF, Sugar Free, Vegan).

http://www.beyondthepeel.net/2012/07/5-minute-4-ingredient-raw-protein-bars.html

Have a great day!

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17 Primal Toad July 24, 2012 at 3:12 pm

Chocolate + Bacon = Love. Awesomeness. Have you ever tried this pair? I think you need to NOW. :)

http://realfoodforager.com/fat-tuesday-july-24-2012/

You can thank me later.

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18 Dori Oliver July 24, 2012 at 4:05 pm

Hello Fat Tuesday!
Thanks for hosting us Jill!
Today I’m sharing how grapefruits can help in the treatment of seasonal allergies!
Best wishes,
Dori

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19 Kendahl @ Our Nourishing Roots July 24, 2012 at 4:30 pm

This week I am sharing my recipe for ORANGIES! What are orangies? Orange brownies, of course :) They are “orange heaven” according to my taste testing friend.

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20 Judee @ Gluten Free A-Z July 24, 2012 at 5:39 pm

I look forward to your linky each week. Thanks so much for hosting. I linked a recipe for vegan stuffed mushrooms ( no grains) .

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21 Jessica July 24, 2012 at 5:42 pm

Thanks for hosting! I posted about how to make your own vitamin water.

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22 Brandis July 24, 2012 at 9:15 pm

Crap, I messed up my link… can you delete the one with the name “Brandis” if you have time? Thanks, and sorry!

Brandis

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23 Brandis July 24, 2012 at 9:18 pm

Wait, nevermind, just leave it, it won’t let me repost with the right name. Don’t worry about it. Thanks for hosting! Oh, and the ACTUAL title of the post is “but it’s too hard to find real food!” if anyone wants to check it out:)

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24 Jenni@MomEssentials.Net July 25, 2012 at 8:42 pm

Hi!
Thanks for letting me share my own recipe of helathy and tasty Soda Pop Substitute: Essential “Oil” Sassy Water!
Here’s the link:
http://www.momessentials.net/soda-substitute-essential-oil-water/

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25 Shelley Alexander July 25, 2012 at 9:52 pm

Thanks for hosting Jill! I hope your week is going good. :) Today I shared a easy banana yogurt frozen sundae topped with fresh strawberries, bananas, pecans, and a 2 minute organic chocolate sauce.

http://aharmonyhealing.com/banana-frozen-yogurt-sundae/

Reply

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