Fat Tuesday: July 17, 2012

Fat Tuesday: July 17, 2012 post image

It’s that time of the week when real foodies come together for a food festival! Fat Tuesday is the official end of Mardi Gras and here at Real Food Forager we are having our own Fat Tuesday Forager Festival! Every Tuesday come join in this Real Food Free For All!

Link up your great real food recipes, natural remedies, posts, articles and book reviews about real food, food politics, green living and our food supply.

Special diet recipes are welcome such as SCD, GAPS, gluten free, dairy free, sugar-free, Paleo, Primal, all are welcome as long as they involve REAL FOOD. Please feel free to post your recipe in the comments section if you are not a blogger.

Giveaways are welcome as long as they involve only real food items or cool kitchen tools. Pretty much anything goes — it’s party time!

The Rules are simple:

1 — No artificial ingredients. Nothing commercially canned, packaged or processed. No fake foods. No soy or tofu, no artificial sweeteners like Splenda, no bad fats like margarine, soybean or corn oil. You get the idea.

2 — Provide a link back to this post on your site (a common courtesy).

3 — Please do not make me delete any non real food linkups. Please don’t link them here. This is a place for real food recipes and issues.

4 — Please link the URL of your actual blog post and not your blog’s home page.

5 — Be kind and come back and leave a comment after linking up. And check out some of the links. There is a wealth of knowledge here.

Be sure to visit on Sunday for Sunday Snippets, a weekly post that features recipes and articles from the previous Fat Tuesday. The next feature could be yours so be sure to check back!



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Leave a Comment

  • Jenny July 17, 2012, 1:15 pm

    I added my post on homemade butter ~ I’m a newbie ::blush:: and for some reason my name is coming up under the thumbnail instead of the title of my post. Thank you for hosting though! I look forward to reading some of the other links.

    Reply
  • Vicky July 17, 2012, 1:17 pm

    Thank you for hosting. Today I shared a recipe for a grain free Lemon and Blueberry Cake.

    Have a lovely week!

    Reply
  • Leola July 17, 2012, 2:00 pm

    Thank you for hosting, Jill! I’m sharing about how I’m preparing my freezer for the GAPS Introduction diet which I hope to start in a couple weeks.

    Have a great day!

    Reply
  • Jenni@MomEssentials.Net July 17, 2012, 3:15 pm

    Hi!
    Thanks for letting me share my own recipe of delicious, healthy mayo!
    Here’s the link:
    http://www.momessentials.net/delicious-healthy-mayo-spicy-or-mil/

    Reply
  • Amanda July 17, 2012, 5:14 pm

    Thanks for hosting! I shared a recipe for zucchini chips

    Reply
  • Mindy @ Too Many Jars in My Kitchen! July 17, 2012, 7:53 pm

    Thanks for hosting! This week I’m sharing my tips on how to stock your kitchen with great tools, all while on a budget. I’m also taking a short look back at my past year of real food blogging.

    Reply
  • caroline July 17, 2012, 11:59 pm

    I posted vanilla honey! mmm.

    Reply
  • Beka S July 18, 2012, 8:59 am

    Thanks for hosting these! I love looking through everything that’s been linked up. Come and check out my easy make ahead breakfast egg muffins! http://wp.me/p2vwnm-2g

    Reply
  • Jenni@MomEssentials.Net July 20, 2012, 10:36 pm

    Hi Jill and Fat Tuesday!
    Thanks for letting me share my own recipe of delicious, healthy mayo!
    Here’s the link:
    http://www.momessentials.net/delicious-healthy-mayo-spicy-or-mil/

    Reply
  • http://www.amazon.com May 10, 2013, 7:54 pm

    It’s hard to find experienced people in this particular topic, however, you sound like you know what you’re talking about!

    Thanks

    Reply
  • Chloe Chase July 16, 2013, 11:15 am

    Great idea. Very interesting recipes. I love the Zucchini Chips recipe. Thanks.

    Reply
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    truly enjoy reading through your blog posts.
    Can you suggest any other blogs/websites/forums that cover the
    same subjects? Many thanks!

    Reply
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