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Recipe: Coconut Milk Gummy Candy (Paleo, SCD, GAPS, AIP)

Yummy coconut milk gummies!

Scale

Ingredients

1 cup coconut milk (I like this one)
3 Tbsp coconut concentrate

23 Tbsp honey or maple syrup
1 tsp vanilla extract or powder
3 Tbsp gelatin (I like this one)

Instructions

  1. Gently heat the coconut milk in a small pot
  2. Add the coconut concentrate, honey and vanilla and mix well
  3. Slowly sprinkle the gelatin over the warm mixture, whisking vigorously until all the gelatin is combined
  4. Slowly pour the mixture into the silicone molds
  5. Refrigerate for at least 2 hours before popping the shapes out of the molds
  6. Store in airtight containers in the refrigerator
  7. These also freeze well

Notes

Use a spatula to clean the rim and fill the molds