Thanksgiving is one of my favorite holidays. I love to cook the day before. The morning of Thanksgiving I cook my turkey in the oven and the house smells of the wonderful aromas. Friends and family come and enjoy my cooking and I get a lot of satisfaction. Here is some great tips and recipes from around the real food world that I hope you enjoy!
These are recipes from around the real food blogosphere. Some are appropriate for SCD, GAPS, Paleo and Primal diets — some are not. However, it is easy to substitute in coconut milk or cream for dairy, or honey for other sweeteners. Just be aware that not all the recipes are grain-free or dairy-free.
The Main Course
What To Do With Leftovers
This post is shared at: Monday Mania, Slightly Indulgent Tuesday, Traditional Tuesday, Hearth & Soul Hop, Tasteful Tuesday, GAPS Holiday Foods, Mommy Club, Sustainable Ways, Allergy Free Wednesday, Healthy 2Day, Real Food Wednesday, Wheat Free Thanksgiving, Party Wave wednesday, Creative Juice Thursday, Full Plate Thursday, Simple Lives Thursday, Thank Your Body Thursday, Pennywise Platter, Foodie Friday, Freaky Friday, Gluten Free Friday, Fresh Bites Friday, Fight back Friday, Foodie Friday, Friday Finds, Seasonal Celebration
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