Recipe: Slow Cooker Coconut Curried Chicken
- Author: Dr. Jill
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Place the carrots, onion and garlic at the bottom of the crock pot
- Place the raw chicken pieces on top of the vegetables, layering the chicken
- Add the spices over the chicken
- In a small pot melt the ghee and mix in the chicken stock and coconut cream until combined
- Pour this over the chicken
- Cook on low for 6 hours (it can go longer if you are not home yet)
- When done, remove the pieces of chicken and puree the liquid for gravy with an immersion blender
- Serve or refrigerate for later