This icing tastes amazingly like a chocolate frosting and will satisfy you. Additionally, it is really healthy with no additives, refined sugar, high fructose corn syrup, colorings, caffeine or any other chemical additive. It is so simple yet so satisfying.
This recipe take just a few minutes to complete and will yield enough to use as icing for approximately 10 – 12 cupcakes.
Tips for Frosting cupcakes or any other cake