Category Archives for "Food Supply & Food Politics"

I was intrigued by the title of the book, The Paleo Cardiologist and was anxious to read what he had to say about conventional standards in cardiology!

Microbiota Accessible Carbohydrates (MACs) are The New Kids on the Block. It’s the newest term being used lately to describe the best way to feed your microbiome.

Raw milk is one of the most controversial food items on the market today. The Raw Milk Answer Book by David Gumpert will answer your questions.

There is so much talk about super-nutrients and super-foods, it can keep your head spinning. These include Vitamin D, DHA and cod liver oil for starters. However, there is one nutrient – not a vitamin and not a mineral – that is not mentioned enough.

In ancient cultures of the world, the placenta has been venerated as a magical or spiritual organ that helps to form the deep bond between mother and child. Indeed, the placenta anchors the baby to the mother via the lifeline of the umbilical cord – the placenta is the root from which nourishment pours.

Are you interested in sourcing non-GMO, heirloom, untreated, non-hybrid seeds? If so, you need to read about Clear Creek Seeds!

What with all this hoopla over a few cases of measles, you can be sure health officials are going to be going over vaccine schedules with a fine tooth comb. Parents are opting out of vaccinating their kids, who have been the primary target group for Big Pharma. The next group of subjects are adults […]

I used to think that organ meats are full of toxins and saturated fat. No. There is deep nutrition in organ meats.

GM foods are an experiment. Here’s how genetically modified food is destryoing our health and the future of our children.