Thanksgiving always seems to creep up on me slowly — I know it’s coming — and then, it’s here! I’m a little behind this year in my planning, but I think I can still catch up. With the help of some fantastic real food bloggers, I think I will be just fine!
As you may have noticed lately, I’ve been in love with Kabocha squash. It’s just as seasonal as pumpkin, and in my humble opinion, much easier to work with as just as tasty! I will be sure to have those flourless recipes at my table. If you are not grain-free or dairy-free, here are some recipes for you as well.
Some are appropriate for SCD, GAPS, Paleo and Primal diets — some are not. However, it is easy to substitute in coconut milk or cream for dairy, or honey for other sweeteners. Just be aware that not all the recipes are grain-free or dairy-free.
The Main Course
- How To Pick Your Turkey from RealFood University.
- How to Slow-roast the Perfect Thanksgiving Turkey (with Video!) from Nourished Kitchen.
- Rosemary, Clementine and Ginger- Stuffed Whole Turkey from AndHereWeAre.
- Roasted Thanksgiving Turkey with Herbed Butter from Real Food Whole Health
- Liver Pate (GAPS) from Gutsy.
- Bacon Wrapped Sweet Potato Bites from Food Renegade.
- Warm Pumpkin and Apple Harvest Salad from The Urban Ecolife.
- Vegan Grain-free Stuffed Mushrooms from Tasty Yummies.
- Maple Roasted Yams with Cranberries and Orange from Nourishing Joy.
- Butternut Squash Kugel from Homemade Mommy.
- Roasted Sage Squash with Honey from Whole Green Love.
- Grain-Free Thanksgiving Stuffing from Real Food Forager.
- Homestyle Stuffing (GAPS, Paleo) from Mommypotamus.
- Crispy Roasted Brussel Sprouts from Kelly the Kitchen Kop.
- Garlicky Green Beans from Cultured Palate.
- Flourless Cinnamon Raisin Bread from Real Food Forager.
- Persimmon Cranberry Sauce from Deliciously Organic.
Roasted Beet and Fennel Salad with Balsamic Glaze from Real Food Forager.
- Mandarin & Cranberry Relish from Nourished Kitchen.
- Dairy Free Pumpkin Spice Creamer from Coconut Mama.
- Gluten-Free Gravy (Grain-free) from Holistic Squid.
- Sugar-Free CranApple Sauce from Real Food Forager.
- Honey Mustard Dressing from Mommypotamus.
- Pie Crust Two Ways: Grain-Free and Sprouted from Our Nourishing Roots.
- Pecan Crusted Apple Crisp (with video) from Real Food Forager.
- Grain-Free Mudslide Fudge Cookies from Food Renegade.
- Grain-Free Pumpkin Cookies from Healthy Home Economist.
Flourless Cinnamon Pumpkin Raisin Cookies (Paleo, SCD, GAPS) from Real Food Forager.
Paleo Apple Galette from A Girl Worth Saving.
- Triple Fat Fudge from Real Food Forager.
- Pecan Crusted Pumpkin Pie from Real Food Forager.
Pecan Crusted Pumpkin Pie SCD/GAPS
- Spontaneous Apple Cider from Mommypotamus.
- Old Fashioned Root Beer from Holistic Squid.
- Kefir Soda Pop from Kelly the Kitchen Kop.
- Spiced Cranberry Apple Cider from 20 Something Allergies.
What To Do With Leftovers
- Saving Food on Thanksgiving: Black Friday Pie and Turkey Soup from Small Footprint Family.
- Get Creative With Leftover Turkey from Healthy Home Economist.
Photo collage credits:
And Here We Are — Roast Turkey and oranges photo
Mommypotamus – Honey Mustard Dressing
Food Renegade — GF Mud Slide Cookies
Cultured Palate — Garlicky Greenbeans
20 Something Allergies — Spiced Cranberry Cider