Fat Tuesday: October 8, 2013

Fat Tuesday: October 8, 2013 post image

It’s that time of the week when real foodies come together for a food festival! Fat Tuesday is the official end of Mardi Gras and here at Real Food Forager we are having our own Fat Tuesday Forager Festival!

Share your special holiday meal! Every Tuesday come join in this Real Food Free For All!

Link up your great real food recipes, natural remedies, posts, articles and book reviews about real food, food politics, green living and our food supply.Special diet recipes are welcome such as SCD, GAPS, gluten free, dairy free, sugar-free, Paleo, Primal, all are welcome as long as they involve REAL FOOD. Please feel free to post your recipe in the comments section if you are not a blogger.

Giveaways are welcome as long as they involve only real food items or cool kitchen tools. Pretty much anything goes — it’s party time!

The Rules are simple:

1 — No artificial ingredients. Nothing commercially canned, packaged or processed. No fake foods. No soy or tofu, no artificial sweeteners like Splenda, no bad fats like margarine, soybean or corn oil. You get the idea.

2 — Provide a link back to this post on your site (a common courtesy).

3 — Please do not make me delete any non real food linkups. Please don’t link them here. This is a place for real food recipes and issues.

4 — Please link the URL of your actual blog post and not your blog’s home page.

5 — Be kind and come back and leave a comment after linking up. And check out some of the links. There is a wealth of knowledge here.

Be sure to visit on Sunday for Sunday Snippets, a weekly post that features recipes and articles from the previous Fat Tuesday. The next feature could be yours so be sure to check back!

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Leave a Comment

  • Stanley Fishman @ Tender Grassfed Meat October 7, 2013, 8:44 pm

    Thank you so much for including my last post in Sunday Snippets! My post this week is about how cooking doesn’t have to be boring. The joy of a great meal can bring happiness, and the nutrition provided by real food can bring health.

    The Joy of Engaged Cooking, and Real Food

    Reply
  • Jennifer October 7, 2013, 8:50 pm

    Thanks for hosting, always looking for new real food ideas! I don’t see a blog button so I used your Fat Tuesday image and added it to my link party page…. hope that’s OK.

    Have a great week!

    Reply
  • Eileen @ Phoenix Helix October 7, 2013, 8:54 pm

    Thanks for hosting again, Jill! Today, I shared my research into the important (and very complex) question: “Does Healthy Sustainable Seafood Exist?”

    Reply
  • Jaime @ Gutsy By Nature October 7, 2013, 9:18 pm

    Thanks for hosting! This week I’m sharing a new one-pot meal for chicken, potatoes, and kale.

    Reply
  • Lauren October 7, 2013, 9:31 pm

    Thank you for hosting Jill! Hope you’re having a great day!

    Reply
  • Stacy @ Stacy Makes Cents October 7, 2013, 9:53 pm

    Thanks for hosting! Have a great week.

    Reply
  • Danielle October 7, 2013, 11:27 pm

    Thank you for hosting, Jill! I posted what has worked for me to help control my asthma naturally without pharmaceuticals.

    Reply
  • Megan @ Allergy Free Alaska October 7, 2013, 11:31 pm

    Hi Jill,
    This week I’m sharing my recipe for Lemony Cedar Planked Salmon with Garlic & Dill. It’s incredibly moist and flavorful, and absolutely delicious! Thank you for hosting! 😉
    Megan

    Reply
  • Carolyn @ Nourishing Charlotte October 8, 2013, 6:08 am

    Thanks for hosting, Jill! I shared my recipe for gluten-free “Classic Baked Oatmeal.”

    Reply
  • Linda @ Axiom at Home October 8, 2013, 7:34 am

    Thanks for hosting! I shared a couple of recipes today – Zucchini Fritters and Caramel Sauce.

    Have a great week!

    Linda

    Reply
  • Angela at Number Today October 8, 2013, 8:38 am

    Thank you for allowing me to share my post on your blog!

    Reply
  • Hannah@wholesimplelife.com October 8, 2013, 11:23 am

    Thank you for hosting! I always love looking through everyone else’s fun ideas!

    Reply
  • Thanks again for hosting! I shared my article on all the a-mazing health benefits of DE for people, pets and in the garden! Enjoy…

    Reply
  • Starlene @ GAPS Diet Journey October 11, 2013, 9:03 pm

    Thanks for hosting! I’ve included my Pumpkin Hot Cocoa. It’s smooth and creamy (made with coconut milk so dairy-free) and if you leave out the cocoa powder it tastes like pumpkin eggnog.

    Reply